What is remarkable about Marche is that barely seventy kilometres separate the sea from the mountains. A day of crafts and flavours joins the coast to the interior — its traditions, its tastes and its people.
May – September · 1 day Crafts
Coast & crafts — Moresco and Fermo
Where the sea and the mountains meet — the medieval town of Moresco, an oil mill, a cured meat workshop and Fermo.
In brief
- The town of Moresco and its medieval tower
- An olive oil mill — tasting, understanding, buying
- Cured meats and cheeses artists
- Fermo — Piazza del Popolo and the Roman cisterns
What you can experience
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Moresco A medieval tower above the valley
- The lanes of a town that haven't changed in centuries.
- A tower with a view from the mountains all the way to the sea.
- An olive oil mill — tasting right beside the press.
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Crafts and flavours With the makers
- Salumificio — cured meats and cheeses from a butcher who makes them himself.
- Foraging for wild herbs with Dr. Roberto Ferretti.
- Pinsa, wine and beer from the area — with no ceremony.
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Fermo A town above the coast
- Piazza del Popolo and the historic theatre.
- The Roman cisterns beneath the town — 2,000 years old and still dry.
- The Adriatic coast within reach.
Interested?
Would you like to travel this route?
Write us a few lines and we will help you put it together — when to go, where to stay and who to meet.